Preparation techniques

Cress and specialties are often used for decoration purposes, however, there are so many more options. All products in the Collection are selected for their tasteful characteristics as well. These are brought to the surface when eaten ‘as-is’, but there are a number of techniques by which they can be used in different ways.  We present to you a number of examples on how to even better make use of the special characteristics of the cress and specialties.



                         Decorate                                    Extract